We're big sports fans 'round these parts.
The Brewers's home opener was Friday, and with the exception to a GREAT end to that first home game, their performance has um, left something to be desired. (What the HELL, Suppan?!?) The first home series was against the Cubbies, and we looove the Cubs/Brewers rivalry.
I whipped up a little gametime snack on Friday, in honor of the festivities. You know me...its RE-HE-HE-LY easy, or I wouldn't make it at all.
First, cube up a pound of Velveeta cheese.
Add a can of Red Gold diced tomatoes with green chiles.
Microwave it in two minute intervals, stirring in between, until its a bowl of molten cheesy goodness.
Serve with tortilla chips, bagel chips or pretzel rods, and your beer of choice.
This cost me about $5 to make, as compared with $3.89 for a 12 oz jar of the premade stuff. (I ended up with about 3x as much.)
Good luck keeping your four-year-old's fingers out of the bowl. I swear he would have licked it if I'd have let him.
For more recipes, check out A Southern Fairytale and Blessed With Grace. Want more Macro Shots? Check out Lisa's Chaos. Need more still? Check out I am Blissfully Domestic.
*Just in case some of you aren't baseball fans.